The Perfect Companion to Your Special Holiday
No loaf is complete without the perfect spread. To complement our seasonal sourdoughs, Petal and Crumb Provisions has crafted two signature whipped butters. Each batch is whipped until light and cloud-like, ensuring a smooth, effortless spread on even the warmest, fluffiest crumb.
The Warm & Classic Choice
This butter is the soulmate to our Sourdough Hot Cross Buns. We fold honey andcinnamon into premium salted butter for a spread that is both nostalgic and deeply flavorful.
The Flavor: Floral honey sweetness balanced by the woody warmth of ground cinnamon.
Perfect Pairing: Slather generously over our Soft Sourdough Rolls or use it as a melting topping for the Sourdough Pumpkin Boule.
The Experience: It melts into the nooks and crannies of the sourdough, enhancing the flavor of the tangy sourdough.
The Bright & Zesty Choice
Specifically designed to contrast the rich, earthy tones of our Cranberry Pecan Loaf, this butter provides a citrusy "pop" that feels like spring in a jar.
The Flavor: Crisp, aromatic oils from fresh-grated orange zest whipped into a creamy, slightly sweet base.
Perfect Pairing: Ideal for the Cranberry Pecan Loaf or as a bright counterpoint to the Pumpkin Sourdough Boule.
The Experience: The citrus notes cut through the tang of the sourdough, creating a refreshing, sophisticated bite.
Whipped for Texture: Unlike cold sticks of butter, our whipped process makes these ready to serve immediately, with a texture that won't tear your fresh bread.
Artisanal Small Batches: Made in-house in downtown Dickson using only real, simple ingredients—no preservatives or artificial flavorings.
Sold in 10 oz containers.
The Perfect Companion to Your Special Holiday
No loaf is complete without the perfect spread. To complement our seasonal sourdoughs, Petal and Crumb Provisions has crafted two signature whipped butters. Each batch is whipped until light and cloud-like, ensuring a smooth, effortless spread on even the warmest, fluffiest crumb.
The Warm & Classic Choice
This butter is the soulmate to our Sourdough Hot Cross Buns. We fold honey andcinnamon into premium salted butter for a spread that is both nostalgic and deeply flavorful.
The Flavor: Floral honey sweetness balanced by the woody warmth of ground cinnamon.
Perfect Pairing: Slather generously over our Soft Sourdough Rolls or use it as a melting topping for the Sourdough Pumpkin Boule.
The Experience: It melts into the nooks and crannies of the sourdough, enhancing the flavor of the tangy sourdough.
The Bright & Zesty Choice
Specifically designed to contrast the rich, earthy tones of our Cranberry Pecan Loaf, this butter provides a citrusy "pop" that feels like spring in a jar.
The Flavor: Crisp, aromatic oils from fresh-grated orange zest whipped into a creamy, slightly sweet base.
Perfect Pairing: Ideal for the Cranberry Pecan Loaf or as a bright counterpoint to the Pumpkin Sourdough Boule.
The Experience: The citrus notes cut through the tang of the sourdough, creating a refreshing, sophisticated bite.
Whipped for Texture: Unlike cold sticks of butter, our whipped process makes these ready to serve immediately, with a texture that won't tear your fresh bread.
Artisanal Small Batches: Made in-house in downtown Dickson using only real, simple ingredients—no preservatives or artificial flavorings.
Sold in 10 oz containers.
