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A Southern staple given the Petal and Crumb signature touch. We start with a rich, buttery filling loaded with premium, local Tennessee pecans and a delicate balance of brown sugar and pure maple syrup. Instead of a traditional crust, we top it with a stunning, all-butter puff pastry lattice that bakes up light, flaky, and golden. This pie offers the perfect textural contrast between the gooey, nutty filling and the shatteringly crisp crust. An instant holiday showstopper. (9-inch pie, serves 8-10.)
A Southern staple given the Petal and Crumb signature touch. We start with a rich, buttery filling loaded with premium, local Tennessee pecans and a delicate balance of brown sugar and pure maple syrup. Instead of a traditional crust, we top it with a stunning, all-butter puff pastry lattice that bakes up light, flaky, and golden. This pie offers the perfect textural contrast between the gooey, nutty filling and the shatteringly crisp crust. An instant holiday showstopper. (9-inch pie, serves 8-10.)