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The ultimate crunch for your next charcuterie board. These crackers are made from our gluten-free sourdough culture, baked until perfectly golden and crisp. Seasoned with finishing salt and a hint of olive oil, they are sturdy enough for thick dips but light enough for snacking. Available in 6 oz servings.
Pairing Suggestion: These are a dream alongside sharp cheddar, local honey, and a glass of crisp white wine.
Ingredients: Bob's Red Mill Gluten Free Flour, Grass-Fed Butter, Pink Himalayan Salt, Extra Virgin Olive Oil, Finishing Salt
All Provisions Pick-Ups must be placed by Wednsday at midnight for in store pick-up on Saturday.
The ultimate crunch for your next charcuterie board. These crackers are made from our gluten-free sourdough culture, baked until perfectly golden and crisp. Seasoned with finishing salt and a hint of olive oil, they are sturdy enough for thick dips but light enough for snacking. Available in 6 oz servings.
Pairing Suggestion: These are a dream alongside sharp cheddar, local honey, and a glass of crisp white wine.
Ingredients: Bob's Red Mill Gluten Free Flour, Grass-Fed Butter, Pink Himalayan Salt, Extra Virgin Olive Oil, Finishing Salt
All Provisions Pick-Ups must be placed by Wednsday at midnight for in store pick-up on Saturday.
