Maypop Sparkling Water is a Nashville-based, small-batch, non-alcoholic drink made with 100% real fruit juice, no added sugar, and no natural flavors. Founded in 2019, it is known for being the first U.S. company to offer kegged, fruit-infused sparkling water. Flavors include Lime, Tangerine, Lemon, Grapefruit Orange, and a Citrusy Hop Water.
Ingredients: Uses real, pressed fruit juice and carbonated water, avoiding artificial ingredients.
Flavors: Key offerings include Lemon, Lime, Tangerine, Grapefruit-Orange, and a seasonal Apple flavor.
Hop Water: A non-alcoholic option made with Citra hops, offering a floral, beer-like, but non-alcoholic alternative.
Sustainability: The brand focuses on "conscious carbonation," which involves sustainable sourcing, local production, and reducing waste.
Origin: The name is derived from the Tennessee state wildflower, the purple passionflower, which produces a fruit that "pops" when crushed.
Available in Singles or Packs
Maypop Sparkling Water is a Nashville-based, small-batch, non-alcoholic drink made with 100% real fruit juice, no added sugar, and no natural flavors. Founded in 2019, it is known for being the first U.S. company to offer kegged, fruit-infused sparkling water. Flavors include Lime, Tangerine, Lemon, Grapefruit Orange, and a Citrusy Hop Water.
Ingredients: Uses real, pressed fruit juice and carbonated water, avoiding artificial ingredients.
Flavors: Key offerings include Lemon, Lime, Tangerine, Grapefruit-Orange, and a seasonal Apple flavor.
Hop Water: A non-alcoholic option made with Citra hops, offering a floral, beer-like, but non-alcoholic alternative.
Sustainability: The brand focuses on "conscious carbonation," which involves sustainable sourcing, local production, and reducing waste.
Origin: The name is derived from the Tennessee state wildflower, the purple passionflower, which produces a fruit that "pops" when crushed.
Available in Singles or Packs
