These buttery and flaky Irish Cheddar Stout biscuits are incredibly flavorful and sperfect for St.Patrick’s Day! The Irish produce some of the best beer, butter and cheese in the world. These biscuits incorporate all three ingredients to produce an incredibly rich and full flavor. They're made with Irish ingredients, but prepared in a southern style, celebrating the best of both worlds.
Bold Irish Stout, Dijon Mustard and Sharp Irish Cheddar Cheese provide a robust flavor that makes these fluffy, pillowy biscuits absolutely to die for!
Ingredients: Organic Flour, Pink Himalayan Salt, Grass Fed Butter, Irish Cheddar, Baking Soda, Irish Stout, Dijon Mustard
All Provisions Pick-Ups must have 48 hours notice for pick up date.
These buttery and flaky Irish Cheddar Stout biscuits are incredibly flavorful and sperfect for St.Patrick’s Day! The Irish produce some of the best beer, butter and cheese in the world. These biscuits incorporate all three ingredients to produce an incredibly rich and full flavor. They're made with Irish ingredients, but prepared in a southern style, celebrating the best of both worlds.
Bold Irish Stout, Dijon Mustard and Sharp Irish Cheddar Cheese provide a robust flavor that makes these fluffy, pillowy biscuits absolutely to die for!
Ingredients: Organic Flour, Pink Himalayan Salt, Grass Fed Butter, Irish Cheddar, Baking Soda, Irish Stout, Dijon Mustard
All Provisions Pick-Ups must have 48 hours notice for pick up date.
